Carrot Ginger Lime Juice

It is a simple recipe and the ginger and lemon adds a beautiful zing to the carrots. You will definitely love this drink. Recipe reference Chef Sanjeev Kapoor website.

Ingredients

• Carrots - medium sized -5
• Ginger - 1/2 inch piece
• Lemon juice - 1 teaspoon
• Lemon- 1
• Sugar - 1/8 cup
• Fresh Mint leaves- 10 to 15
• Chilled water - 2 glasses or as needed
• Ice cubes – optional

Preparation

1. Wash and scrape skin of carrots. Pass through juicer to extract juice. I got 1/2 cup of juice from 5 carrots.
2. Peel skin of ginger completely and extract juice. Mix it with the carrot juice.
3. To prepare sugar syrup, take a pan add sugar and 1 tablespoon of water and heat and stir till completely dissolved. Switch off and add lemon juice.
4. Take 2 glasses, add the prepared sugar syrup, cut lemon into slices and add two of them in the glass. Add 5 mint leaves and the carrot ginger juice. Add chilled water as required and stir.
5. Repeat same for next glass. Add some ice cubes if needed and serve chilled!.